Salad Mix Microgreens

A mix of sunflower, broccoli, and red cabbage microgreens provides a diverse and nutrient-dense addition to your diet. Sunflower microgreens are known for their high content of vitamins E, A, and D, along with essential fatty acids and minerals like magnesium, calcium, and iron. These nutrients support immune function, bone health, and cellular repair. Broccoli microgreens offer an abundance of vitamins C, A, and K, as well as the powerful antioxidant sulforaphane, which has potential anti-cancer properties and helps reduce inflammation. Red cabbage microgreens are rich in vitamins C and K, and contain anthocyanins, antioxidants that support heart health and reduce oxidative stress.

Combining these microgreens creates a nutrient-packed blend that enhances the nutritional value of any meal. Sunflower microgreens contribute a mild, nutty flavor, while broccoli microgreens add a slight peppery taste, and red cabbage microgreens bring a mild, slightly sweet, and earthy flavor along with vibrant color. This mix is perfect for adding to salads, sandwiches, wraps, and smoothies, or as a garnish for soups and entrees, providing both a flavorful and healthful boost to your dishes.